Restaurant: +27 (0)11 805 3040 OR Club Office: +27 (0)11 805 3039 (Please note this is diverted to Cell No: 083 412 0161)

People Behind The Scenes

The Committee

Heiner Spahr

CHAIRMAN

Gary Stephenson

VICE CHAIRMAN

Walter Oechslin

ASSESSOR

Craig Toontas

ASSESSOR

Member’s Council (Directors)

Hans-Jūrg (John) Burkhardt

Patron

Ernst Feller

Peter Lanz

The Main Contacts

Devan Govender

RESTAURANT PROPRIETOR

Max Waspe

SECRETARY